Wednesday, February 11, 2009
My internet has been out at my house, which is endlessly frustrating and I'm also in the throes of sudden life change. Excuses aside, I haven't posted in a long time and I apologize for the delay in the deliciousness. Below are some photos from making chickpea cutlets, which were very yummy and a great meat substitute, not to mention really fun to make. We had to re-mix the chickpea mixture about three times due to forgotten ingredients. Combined with carrots and couscous, it made for a wonderful meal.
See, Matt enjoyed it.